U.S. meat demand elasticity estimates: using publicly available data versus scanner data

Traditionally, many meat demand analyses have used publicly available data amassed by the U.S. Department of Agriculture (USDA) and the Bureau of Labor Statistics (BLS). Circana retail point-of-sale scanner data offer an alternative to these publicly available data sources. Scanner data allow for qu...

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Hlavní autoři:	Jaime R. Luke, Glynn T. Tonsor, Ted C. Schroeder
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	Cambridge University Press
Edice:	Agricultural and Resource Economics Review
Témata:	Beef chicken consumer meat demand natural organic pork quantity-weighted prices Rotterdam model Q11 Q13 Q18
On-line přístup:	https://www.cambridge.org/core/product/identifier/S1068280525100208/type/journal_article
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