U.S. meat demand elasticity estimates: using publicly available data versus scanner data
Traditionally, many meat demand analyses have used publicly available data amassed by the U.S. Department of Agriculture (USDA) and the Bureau of Labor Statistics (BLS). Circana retail point-of-sale scanner data offer an alternative to these publicly available data sources. Scanner data allow for qu...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Cambridge University Press
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| Serie: | Agricultural and Resource Economics Review |
| Soggetti: | |
| Accesso online: | https://www.cambridge.org/core/product/identifier/S1068280525100208/type/journal_article |
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