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Impact of plant-based meat alternatives on cattle inventories and greenhouse gas emissions

New plant-based meat (PBM) alternatives that aim to mimic the taste and texture of beef could have significant economic, environmental, and animal welfare impacts if they replace traditional animal-based meats and reduce livestock production. Whether PBM alternatives can achieve these ends depends o...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Jayson L Lusk, Dan Blaustein-Rejto, Saloni Shah, Glynn T Tonsor
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: IOP Publishing 2022-01-01
Saila:Environmental Research Letters
Gaiak:
Sarrera elektronikoa:https://doi.org/10.1088/1748-9326/ac4fda
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