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Characterisation and application of Lactiplantibacillus plantarum W114 postbiotics

Using a lactic acid bacterium W114 selected from Kefir granules in Tibet as the research object, the strain was identified by morphological observation, physiological and biochemical experiments, and molecular biology techniques, the preparation methods of its postbiotics, antioxidant and tyrosinase...

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Bibliografiske detaljer
Hovedforfatter: YANG Fengyan, YU Minghui, WU Gaihong, WANG Jun, WANG Yanping
Format: Artigo
Sprog:Inglês
Udgivet: Editorial Department of China Brewing 2025-11-01
Serier:Zhongguo niangzao
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Online adgang:https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2025-44-11-224.pdf
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