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Quality changes of acerola fruit harvested at different maturity stages and exposed to external ethylene

ABSTRACT Although acerola (Malpighia emarginata D.C.) has been suggested to be a climacteric fruit, little is known about its sensitivity to exogenous ethylene. The objective of the study was to evaluate the quality changes of acerola fruit at two harvest maturity stages in response to external ethy...

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Bibliografische gegevens
Hoofdauteurs: Bruna Silva Ribeiro, Maria Aparecida Rodrigues Ferreira, Pedro Henrique Dias Nascimento, Nadiane Raquel Moura, Danielly Souza Silva, Sérgio Tonetto de Freitas
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Universidade Federal De Viçosa 2023-01-01
Reeks:Revista Ceres
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Online toegang:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2022000600685&tlng=en
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