Quality changes of acerola fruit harvested at different maturity stages and exposed to external ethylene
ABSTRACT Although acerola (Malpighia emarginata D.C.) has been suggested to be a climacteric fruit, little is known about its sensitivity to exogenous ethylene. The objective of the study was to evaluate the quality changes of acerola fruit at two harvest maturity stages in response to external ethy...
保存先:
| 主要な著者: | , , , , , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Universidade Federal De Viçosa
2023-01-01
|
| シリーズ: | Revista Ceres |
| 主題: | |
| オンライン･アクセス: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2022000600685&tlng=en |
| タグ: |
タグなし, このレコードへの初めてのタグを付けませんか!
|