Rooms versus F&B: How changes in operations contribute to hotel productivity
This study investigates how different operational responses impact hotel productivity change, specifically investigating the importance of F&B operations in comparison to room operations and applying the case of the Taiwanese hotel industry, conducting 93 international tourist hotels from April 2012...
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| Principais autores: | , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Elsevier
2024-11-01
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| Serier: | Annals of Tourism Research Empirical Insights |
| Fag: | |
| Online adgang: | http://www.sciencedirect.com/science/article/pii/S2666957924000351 |
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