Rooms versus F&B: How changes in operations contribute to hotel productivity

This study investigates how different operational responses impact hotel productivity change, specifically investigating the importance of F&B operations in comparison to room operations and applying the case of the Taiwanese hotel industry, conducting 93 international tourist hotels from April 2012...

全面介紹

書目詳細資料

Principais autores:	Yoo Ri Kim, Shih-Chuan Lin
格式:	Artigo
語言:	Inglês
出版:	Elsevier 2024-11-01
叢編:	Annals of Tourism Research Empirical Insights
主題:	Total factor productivity Control function methods Taiwanese hotel industry Operation management Regression discontinuity design
在線閱讀:	http://www.sciencedirect.com/science/article/pii/S2666957924000351
標簽:	添加標簽 沒有標簽, 成為第一個標記此記錄!