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Rooms versus F&B: How changes in operations contribute to hotel productivity

This study investigates how different operational responses impact hotel productivity change, specifically investigating the importance of F&B operations in comparison to room operations and applying the case of the Taiwanese hotel industry, conducting 93 international tourist hotels from April 2012...

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Detaylı Bibliyografya
Asıl Yazarlar: Yoo Ri Kim, Shih-Chuan Lin
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Elsevier 2024-11-01
Seri Bilgileri:Annals of Tourism Research Empirical Insights
Konular:
Online Erişim:http://www.sciencedirect.com/science/article/pii/S2666957924000351
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