Bioactive Peptides from Milk Proteins with Antioxidant, Anti-Inflammatory, and Antihypertensive Activities

Background/Objectives: Peptides from protein ingredients exhibit key biological activities, including antimicrobial, antihypertensive, antioxidant, anti-inflammatory, analgesic, and immunomodulatory effects. Aligning with the One Health approach, there is growing investment in promoting pet health a...

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Autors principals:	Thaís Borges, Pedro Coelho, Cristina Prudêncio, Ana Gomes, Paula Gomes, Ricardo Ferraz
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2025-02-01
Col·lecció:	Foods
Matèries:	bioactive peptides milk proteins antioxidant anti-inflammatory antihypertensive
Accés en línia:	https://www.mdpi.com/2304-8158/14/3/535
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