Código QR

Food-contact surfaces coated with antimicrobial polymeric materials

The growing demand for improved food safety has fueled significant interest in antimicrobial polymeric coatings for food contact surfaces. This review offers a thorough examination of various antimicrobial coatings, including natural biopolymerbased, synthetic, and hybrid composites, spotlighting th...

Descripción completa

Guardado en:
Autores principales: G. I. Edo, A. N. Mafe, T. S. Gaaz, I. Iwanegbe, A. N. Jikah, K. Emumejaye, E. Yousif, J. O. Owheruo, U. A. Igbuku, E. E.A. Oghroro, R. S. Makia, A. E.A. Essaghah, D. S. Ahmed, H. Umar
Formato: Artigo
Lenguaje:Russo
Publicado: Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems 2026-01-01
Colección:Пищевые системы
Materias:
antimicrobial coatings
food safety
polymeric materials
microbial contamination
food contact surfaces
Acceso en línea:https://www.fsjour.com/jour/article/view/925
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!

Ejemplares similares