Economic Strengthening Through Technological Innovation in the Processing of Fried Shallot (Allium cepa L.) at UMKM Sri Rejeki in Kedungdalem, Probolinggo

This community service projects play a crucial role in addressing local economic challenges and fostering sustainable development. By focusing on agricultural enterprises, these projects can enhance productivity and improve livelihoods in rural areas, contributing to broader economic and social goa...

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Главные авторы:	Ramadhani Mahendra Kusuma, Roziana Febrianita, Yanda Bara Kusuma, Dwi Wahyuningtyas
Формат:	Artigo
Язык:	Indonésio
Опубликовано:	Universitas Muhammadiyah Malang 2025-07-01
Серии:	Journal of Community Service and Empowerment
Предметы:	Biopesticides Farmer Community SDG’s Small-Scale Enterprises
Online-ссылка:	https://ejournal.umm.ac.id/index.php/jcse/article/view/36052
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