Degradation of endogenous and exogenous genes during the processing of transgenic corn gluten meal

The study explore the degradation patterns of the endogenous and exogenous genes during processing of transgenic corn. Collect samples in the main stages of the transgenic maize protein feed process, and different amplified fragments of endogenous and exogenous genes were quantitatively studied usin...

Бүрэн тодорхойлолт

Номзүйн дэлгэрэнгүй

Үндсэн зохиолчид:	Zhen ZHEN, Qi ZHAO, Ce TAN, Yang CHENG, Xiao-lan LIU, Jia-mei CUI, Hui YU, Ying-gang DOU
Формат:	Artigo
Хэл сонгох:	Chinês
Хэвлэсэн:	Editorial Department of Feed Research 2021-04-01
Цуврал:	Siliao yanjiu
Нөхцлүүд:	corn gluten meal endogenous gene exogenous gene DNA degradation digital PCR
Онлайн хандалт:	http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2021.06.022
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!