Creating Semiconducting Polymer Dots with Enhanced Performance Through a Simple Mixed Antisolvent Approach
We present an optimized method for producing semiconducting polymer dots using a water–ethanol mixed antisolvent during nanoprecipitation. Compared to conventional Pdots made with pure water as the antisolvent, these newly produced Pdots exhibit simultaneously enhanced fluorescence efficiency and st...
Salvato in:
| Autori principali: | , , , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI AG
2026-05-01
|
| Serie: | Biosensors |
| Soggetti: | |
| Accesso online: | https://www.mdpi.com/2079-6374/16/6/308 |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|
