Dietary Pistachio Skin Effects on Antibiotic-Free Lamb: Virulence Traits, Antimicrobial Resistance, and Clonal Relatedness in Commensal <i>Escherichia coli</i> Strains

<b>Background/Objectives</b>: In food-producing animal (FPA) environments, healthy animals can act as reservoirs of potentially pathogenic <i>Escherichia coli</i>, which can be transmitted through the food chain to humans. This study aimed to evaluate cloacal <i>E. coli</i> in healthy Sicilian lambs...

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Автори:	Nunziatina Russo, Georgiana Bosco, Lisa Solieri, Maria Ronsivalle, Alessandra Pino, Amanda Vaccalluzzo, Cinzia Caggia, Cinzia Lucia Randazzo
Формат:	Artigo
Мова:	Inglês
Опубліковано:	MDPI AG 2026-02-01
Серія:	Antibiotics
Предмети:	healthy lamb agro-industrial by-product diet regime fecal samples resistome PFGE
Онлайн доступ:	https://www.mdpi.com/2079-6382/15/2/160
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