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Acceptance towards insects as food or feed in Iceland, consumer´s perspectives

This study aims to assess consumer acceptance of insects as food and feed in Iceland and to identify factors influencing this acceptance. A total of 885 respondents completed a survey using a 5-point Likert scale (1 = very low, 5 = very high) to evaluate willingness to consume insects as food and li...

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書誌詳細
主要な著者: Runa Thrastardottir, Solvi Thrastarson, Ragnheidur I Thorarinsdottir
フォーマット: Artigo
言語:Inglês
出版事項: Elsevier 2026-06-01
シリーズ:Future Foods
主題:
オンライン・アクセス:http://www.sciencedirect.com/science/article/pii/S2666833526000870
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