A New Fungal Triterpene from the Fungus <i>Aspergillus flavus</i> Stimulates Glucose Uptake without Fat Accumulation
Through activity-guided fractionation, a new triterpene (asperflagin, <b>1</b>) was isolated as a PPAR-γ agonist from the jellyfish-derived fungus <i>Aspergillus flavus</i>. Asperflagin displayed selective and moderate transactivation effects on PPAR-γ in Ac2F rat liver cells. Based on further biolo...
I tiakina i:
| Ngā kaituhi matua: | , , , , |
|---|---|
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
MDPI AG
2022-03-01
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| Rangatū: | Marine Drugs |
| Ngā marau: | |
| Urunga tuihono: | https://www.mdpi.com/1660-3397/20/3/203 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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