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Using Subcritical Water to Obtain Polyphenol-Rich Extracts with Antimicrobial Properties

The use of green extraction methods that meet the criteria of sustainable and environmentally friendly technologies has been increasing in recent decades due to their many benefits. In this respect, extracts obtained using subcritical water are also gaining increased attention because of their poten...

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Principais autores: Tjaša Žagar, Rok Frlan, Nina Kočevar Glavač
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI AG 2024-04-01
coleção:Antibiotics
Assuntos:
subcritical water extraction
polyphenols
phenolic acids
flavonoids
antimicrobial activity
Acesso em linha:https://www.mdpi.com/2079-6382/13/4/334
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