<i>Cannabis sativa</i> Cannabinoids as Functional Ingredients in Snack Foods—Historical and Developmental Aspects
The published health benefits of <i>Cannabis sativa</i> has caught the attention of health-conscious consumers and the food industry. Historically, seeds have long been utilized as a food source and currently there is an increasing number of edibles on the market that contain cannabis. Cannabinoids...
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2022-12-01
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| coleção: | Plants |
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| Acesso em linha: | https://www.mdpi.com/2223-7747/11/23/3330 |
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