Chemical contaminants entering food products from polymer packaging. Review
The paper presents a review of scientific literature devoted to the problem of food product contamination with various types of substances from packaging materials. The problem under consideration is large-scale — there are many types of compounds that can enter food products from packaging. Food pr...
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| Hauptverfasser: | , , , , |
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| Format: | Artigo |
| Sprache: | Russo |
| Veröffentlicht: |
Russian Academy of Sciences, V.M. Gorbatov Federal Research Center for Food Systems
2025-04-01
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| Schriftenreihe: | Пищевые системы |
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| Online-Zugang: | https://www.fsjour.com/jour/article/view/702 |
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