Preparation of Edible Films with <i>Lactobacillus plantarum</i> and Lactobionic Acid Produced by Sweet Whey Fermentation
Cheese whey, one of the most abundant by-products of the dairy industry, causes economic losses and pollution problems. In this study, deproteinised sweet whey was fermented by <i>Pseudomonas taetrolens</i> LMG 2336 to produce a prebiotic compound (lactobionic acid, LBA). Endotoxins produced by thes...
Kaydedildi:
| Asıl Yazarlar: | , , , |
|---|---|
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
MDPI AG
2022-01-01
|
| Seri Bilgileri: | Membranes |
| Konular: | |
| Online Erişim: | https://www.mdpi.com/2077-0375/12/2/115 |
| Etiketler: |
Etiket eklenmemiş, İlk siz ekleyin!
|