Carbohydrate reserves on postharvest of lisianthus cut flowers
Floriculture industry demands for products with high quality and durability; however, there is a lack of studies related to the postharvest physiology of cut flowers. We aimed to study phenolic contents of lisianthus (Eustoma grandiflorum) stems treated with ethylene inhibitors (1-Methylcyclopropen...
Gespeichert in:
| Hauptverfasser: | , , , |
|---|---|
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Sociedade Brasileira de Floricultura e Plantas Ornamentais
2018-03-01
|
| Schriftenreihe: | Ornamental Horticulture |
| Schlagworte: | |
| Online-Zugang: | https://ornamentalhorticulture.emnuvens.com.br/rbho/article/view/1108 |
| Tags: |
Keine Tags, Fügen Sie das erste Tag hinzu!
|