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Effect of different diets on the fatty acid compo- sition of buffalo bulk milk

Feed can affect the fatty acids (FA) composition of buffalo milk. Therefore, diet could improve the nutritional value of buffalo milk such as increasing polyunsaturated fatty acids n-3 (PUFA n-3), and conjugated linoleic acid (CLA), with high nutritional value for humans. The study aimed to evaluat...

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Bibliografske podrobnosti
Principais autores: Sebastiana Failla, Giuliano Palocci, Michela Contò, Gianluca Renzi, Chiara Evangelista, Loredana Basiricò, Umberto Bernabucci
Format: Artigo
Jezik:Inglês
Izdano: Universidad del Zulia 2023-11-01
Serija:Revista Científica
Teme:
Online dostop:https://mail.produccioncientificaluz.org/index.php/cientifica/article/view/43351
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