QR код

A study on wheat grain zinc, iron, copper, and manganese concentrations and their relationship with grain yield in major wheat production areas of Iran

Iran is a country with different soils and climatic zones that affect the nutrient concentration in the produced wheat. Since wheat is one major component of Iranian diet, this survey was performed to investigate the concentration of micronutrients including copper (Cu), manganese (Mn), iron (Fe), a...

Повний опис

Збережено в:
Бібліографічні деталі
Автори: Kobra Sadat Hasheminasab, Karim Shahbazi, Mostafa Marzi, Aliakbar Zare, Mojgan Yeganeh, Kambiz Bazargan, Rasoul Kharazmi
Формат: Artigo
Мова:Inglês
Опубліковано: Elsevier 2023-12-01
Серія:Journal of Agriculture and Food Research
Предмети:
Онлайн доступ:http://www.sciencedirect.com/science/article/pii/S2666154323004209
Теги: Додати тег
Немає тегів, Будьте першим, хто поставить тег для цього запису!