A study on wheat grain zinc, iron, copper, and manganese concentrations and their relationship with grain yield in major wheat production areas of Iran
Iran is a country with different soils and climatic zones that affect the nutrient concentration in the produced wheat. Since wheat is one major component of Iranian diet, this survey was performed to investigate the concentration of micronutrients including copper (Cu), manganese (Mn), iron (Fe), a...
Gardado en:
| Principais autores: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Elsevier
2023-12-01
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| Series: | Journal of Agriculture and Food Research |
| Assuntos: | |
| Acceso en liña: | http://www.sciencedirect.com/science/article/pii/S2666154323004209 |
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