Metabolic Profiling Changes Induced by Fermented Blackberries in High-Fat-Diet-Fed Mice Utilizing Gas Chromatography–Mass Spectrometry Analysis

The aim of this study was to investigate the metabolic changes associated with the anti-obesity effects of fermented blackberry extracts in the liver tissues of high-fat-diet-fed mice using mass spectrometry-based metabolomics analysis. C57BL/6J mice were divided into eight groups: normal-diet-fed m...

पूर्ण विवरण

ग्रंथसूची विवरण

मुख्य लेखकों:	Jae Young Park, Ha-Rim Kim, Seung-Hyeon Lee, Sang-Wang Lee, Hong-Sig Sin, Seon-Young Kim, Mi Hee Park
स्वरूप:	Artigo
भाषा:	Inglês
प्रकाशित:	MDPI AG 2024-07-01
श्रृंखला:	Biology
विषय:	blackberry fermentation metabolic profiling GC-MS obesity
ऑनलाइन पहुंच:	https://www.mdpi.com/2079-7737/13/7/511
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