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Examining the Performance of Two Extraction Solvent Systems on Phenolic Constituents from U.S. Southeastern Blackberries

Two common extraction solvent systems, namely acidified aqueous methanol and acidified aqueous acetone, were used to extract blackberry phenolics, and the antioxidant properties of the recovered extracts were compared. The crude extracts were fractionated into low- and high-molecular-weight phenolic...

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Hlavní autoři: Xiaoxi Liao, Phillip Greenspan, Ronald B. Pegg
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI AG 2021-06-01
Edice:Molecules
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On-line přístup:https://www.mdpi.com/1420-3049/26/13/4001
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