Genome-Wide Association Study of Brown Rot (Monilinia spp.) Tolerance in Peach

Brown rot, caused by Monilinia spp., is one of the most important diseases on stone fruit worldwide. Severe yield loss can be caused by pre- and post-harvest fruit decay. Although some degree of tolerance has been reported in peach and almond, the genetic resistance in peach cultivars is still lacki...

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Autors principals:	Wanfang Fu, Cassia da Silva Linge, Ksenija Gasic
Format:	Artigo
Idioma:	Inglês
Publicat:	Frontiers Media S.A. 2021-03-01
Col·lecció:	Frontiers in Plant Science
Matèries:	disease resistance association mapping fruit breeding candidate gene analyses Rosaceae Prunus
Accés en línia:	https://www.frontiersin.org/articles/10.3389/fpls.2021.635914/full
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