Kinetics of Thermal Decomposition of Egyptian Olive Tree Pruning Residues
A kinetic study for the Egyptian olive tree pruning residues (OTP) was performed in a nano isothermal area and the temperature ranged from 200 to 750 oC. The thermal behavior of OTP has been studied using a technique called (thermogravimetric analysis TGA), which measures the sample's weight loss ra...
সংরক্ষণ করুন:
| প্রধান লেখক: | , , , , |
|---|---|
| বিন্যাস: | Artigo |
| ভাষা: | Inglês |
| প্রকাশিত: |
Mansoura University, Faculty of Agriculture
2023-06-01
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| মালা: | Journal of Soil Sciences and Agricultural Engineering |
| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | https://jssae.journals.ekb.eg/article_303348_d034bb3720437194a9ec134eb7fd6a66.pdf |
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