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Effect of Glyceryl Monoolein Addition on the Foaming Properties and Stability of Whipped Oleogels

Medium Chain Triglyceride (MCT) oil was successfully combined with Glyceryl Monostearate (GMS) and Glyceryl Monoolein (GMO) to form oleogels that were subsequently whipped to form stable oleofoams. The co-crystallization of GMS and GMO at a ratio of 20:1, 20:2.5, and 20:5 within MCT oil was studied...

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Autors principals: Eleftherios G. Andriotis, Paraskevi-Kyriaki Monou, George Komis, Nikolaos Bouropoulos, Christos Ritzoulis, Georgios Delis, Evangelos Kiosis, Georgios Arsenos, Dimitrios G. Fatouros
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2022-10-01
Col·lecció:Gels
Matèries:
oleogels
oleofoams
MCT oil
glyceryl monostearate
glyceryl monoolein
Accés en línia:https://www.mdpi.com/2310-2861/8/11/705
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