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Selenium amino acids speciation in selenium-enriched agricultural products and their distribution in different protein components

<b>Objective:</b> This study aimed to explore the distribution and speciation of selenium amino acids in different solubilized proteins of selenium-enriched broccoli, soybean, corn and barley seedlings. <b>Methods:</b> The contents of selenomethionine, selenocysteine, methylselenocysteine and selene...

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Huvudupphov: LIU Wei, YIN Jin-jing, WU Mu-ci, YANG Ning, HE Jing-ren, ZHANG Rui
Materialtyp: Artigo
Språk:Inglês
Utgiven: The Editorial Office of Food and Machinery 2022-09-01
Serie:Shipin yu jixie
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Länkar:http://www.ifoodmm.com/spyjxen/article/abstract/20220608
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