Selenium amino acids speciation in selenium-enriched agricultural products and their distribution in different protein components
<b>Objective:</b> This study aimed to explore the distribution and speciation of selenium amino acids in different solubilized proteins of selenium-enriched broccoli, soybean, corn and barley seedlings. <b>Methods：</b> The contents of selenomethionine, selenocysteine, methylselenocysteine and selene...
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| Glavni autori: | , , , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
The Editorial Office of Food and Machinery
2022-09-01
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| Serija: | Shipin yu jixie |
| Teme: | |
| Online pristup: | http://www.ifoodmm.com/spyjxen/article/abstract/20220608 |
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