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DIGESTIBLE VALINE REQUIREMENTS IN LOW-PROTEIN DIETS FOR BROILERS CHICKS

ABSTRACT Three experiments were carried out to evaluate the levels of digestible valine in diets with reduced crude protein on the performance, carcass yield and muscle fiber diameter of male broilers during the pre-starter (1 to 8 d of age), starter (9 to 21 d of age) and grower phases (21 to 42 d...

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Autors principals: GR Nascimento, AE Murakami, IC Ospina-Rojas, M Diaz-Vargas, KP Picoli, RG Garcia
Format: Artigo
Idioma:Inglês
Publicat: Fundação de Apoio à Ciência e Tecnologia Animal
Col·lecció:Brazilian Journal of Poultry Science
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Accés en línia:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000300381&lng=en&tlng=en
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