Nutrient-extended input–output (NutrIO) method for the food nitrogen footprint
Agro-food systems require nutrient input from several sources to provide food products and food-related services. Many of the nutrients are lost to the environment during supply chains, potentially threatening human and ecosystem health. Countries therefore need to reduce their nutrient/nitrogen foo...
Збережено в:
| Автори: | , , , , , , |
|---|---|
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
IOP Publishing
2021-01-01
|
| Серія: | Environmental Research Letters |
| Предмети: | |
| Онлайн доступ: | https://doi.org/10.1088/1748-9326/ac2c35 |
| Теги: |
Немає тегів, Будьте першим, хто поставить тег для цього запису!
|