Optimization of the extraction process and molecular mechanism of inhibition on tyrosinase of kojic acid
<b>Objective: </b>This study aimed to develop new, efficient, safe and precise tyrosinase inhibitors. <b>Methods:</b> The orthogonal test was used to optimize the extraction conditions of kojic acid. The inhibitory effect of kojic acid on tyrosinase was studied by enzyme kinetics, and the mechanism...
محفوظ في:
| المؤلفون الرئيسيون: | , , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
The Editorial Office of Food and Machinery
2024-01-01
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| سلاسل: | Shipin yu jixie |
| الموضوعات: | |
| الوصول للمادة أونلاين: | http://www.ifoodmm.com/spyjxen/article/abstract/20231203 |
| الوسوم: |
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