Dietary Cadmium Intake and Its Effects on Kidneys
Cadmium (Cd) is a food-chain contaminant that has high rates of soil-to-plant transference. This phenomenon makes dietary Cd intake unavoidable. Although long-term Cd intake impacts many organ systems, the kidney has long been considered to be a critical target of its toxicity. This review addresses...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2018-03-01
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| Colecção: | Toxics |
| Assuntos: | |
| Acesso em linha: | http://www.mdpi.com/2305-6304/6/1/15 |
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