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METHODOLOGICAL TOOLKIT OF MANAGEMENT EFFICIENCY ASSESSMENT OF THE BUSINESS MODEL OF RESTAURANT BUSINESS ENTERPRISE

Competition intensification in all segments of the consumer market is important feature of modern economic environment. Restaurant business isn’t exception. The issues of efficiency assessment of the current business model of restaurant business enterprise become topical in terms of economic enviro...

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Bibliografski detalji
Glavni autori: V. A. Grosul, S. O. Zubkov
Format: Artigo
Jezik:Inglês
Izdano: FINTECH Alliance LLC 2018-09-01
Serija:Фінансово-кредитна діяльність: проблеми теорії та практики
Teme:
Online pristup:https://fkd.net.ua/index.php/fkd/article/view/1721
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