Evaluation of the Antioxidant and Anti-Lipoxygenase Activity of <i>Berberis vulgaris</i> L. Leaves, Fruits, and Stem and Their LC MS/MS Polyphenolic Profile

<i>Berberis vulgaris</i> L. is currently widely studied for its antioxidant and chemopreventive properties, especially with regard to the beneficial properties of its fruits. Although the bark and roots have been well known and used in traditional medicine since ancient times, little is known about...

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Autores principales:	Anna Och, Marta Olech, Kamil Bąk, Sebastian Kanak, Anna Cwener, Marek Cieśla, Renata Nowak
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	MDPI AG 2023-07-01
Colección:	Antioxidants
Materias:	<i>Berberis vulgaris</i> antioxidants phenolic acids flavonoid glycosides flavonoid aglycones anti-lipoxygenase
Acceso en línea:	https://www.mdpi.com/2076-3921/12/7/1467
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!