Liquid–Liquid Equilibrium of Sesame Fatty Acid (Ethyl and Methyl) Ester + Glycerol + Ethanol/Methanol Mixtures at Different Temperatures

This study aimed to investigate the liquid–liquid equilibrium (LLE) behavior of sesame fatty acid ethyl ester (FAEE) and methyl ester (FAME) in combination with glycerol and the co-solvents ethanol and methanol. FAEE and FAME were produced through the transesterification of mechanically extracted an...

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Autors principals:	Anderson Silva, Guilherme Lopes, Marcos Corazza, Pedro Arce, Dayana Coêlho, Lucas Meili, Sandra Carvalho, Leandro Ferreira-Pinto, João Soletti
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2024-07-01
Col·lecció:	Molecules
Matèries:	sesame oil biodiesel alcohol liquid–liquid equilibrium NRTL
Accés en línia:	https://www.mdpi.com/1420-3049/29/13/3167
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