Comparative Study of Vitamin C Content in Fresh Cow Milk, Branded Powdered and Branded Liquid Milk Samples Sold in Kaduna Metropolis
ABSTRACT Vitamin C is an essential nutrient known for its antioxidant properties and its role in immune function. This study is aimed at comparing the vitamin C content in fresh cow milk, milked directly from the cows, branded powdered and branded liquid milk samples collected from Kaduna State, Ni...
Na minha lista:
| 主要作者: | |
|---|---|
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Egyptian Nutrition Society
2025-05-01
|
| 叢編: | Egyptian Journal of Nutrition |
| 主題: | |
| 在線閱讀: | https://ejn.journals.ekb.eg/article_427537.html |
| 標簽: |
沒有標簽, 成為第一個標記此記錄!
|
