Poultry: Breeding, Health, Nutrition, and Management
Being the largest animal protein producer, the poultry industry is in the focus of mixed-diet consumers (from a welfare point of view, as a medium of functional foods, environmental issues, the use of antibiotics, etc.), as well as the livestock industry in general. The poultry industry is also extr...
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Formato: | Livro |
Idioma: | Inglês |
Publicado em: |
MDPI - Multidisciplinary Digital Publishing Institute
2022
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Acesso em linha: | https://directory.doabooks.org/handle/20.500.12854/87415 |
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