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Dairy Cooperatives in the French Mountains

This article analyses dairy cooperatives of the French mountain region by focusing on the following steps: how they are created, how they function, and where they are located. There are three primary types of cooperatives, going back as far as the Middle Ages (in the Jura) and through the 19th centu...

Täydet tiedot

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Bibliografiset tiedot
Päätekijä: Ricard, Daniel
Muut tekijät: Brun-Ricard, Elisabeth
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Association pour la diffusion de la recherche alpine 2015
Aiheet:
Linkit:https://doi.org/10.4000/rga.2751
https://hdl.handle.net/20.500.13089/k4h0
https://journals.openedition.org/rga/2751
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