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Street food as an ethnic border

The background for this study is migrants’ shared problems of finding familiar or culturally important foodstuffs, as well as the tendency for foodstuffs and cuisines to become emblematic symbols for minority groups. The case in question is young Swedish labour migrants living in Oslo in the first d...

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Detalhes bibliográficos
Autor principal: Tolgensbakk, Ida
Formato: Artigo
Publicado em: Anthropology of Food Webjournal 2018
Assuntos:
Acesso em linha:https://doi.org/10.4000/aof.9155
https://hdl.handle.net/20.500.13089/9v1m
https://journals.openedition.org/aof/9155
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