Nordic Food Culture(s) – Thoughts and perspectives by way of introduction
This paper is focusing on the framework, the challenges and the specific content of this special issue about Nordic Food Culture(s). The three co-editors first indicate how this issue is based on two exploratory workshops, held in 2012 and initiated by the Joint Committee for the Nordic Research Cou...
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| Автори: | , , |
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| Формат: | Artigo |
| Мова: | Francês |
| Опубліковано: |
Anthropology of Food Webjournal
2012
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| Предмети: | |
| Онлайн доступ: | https://doi.org/10.4000/aof.7296 https://hdl.handle.net/20.500.13089/9uzb https://journals.openedition.org/aof/7296 |
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