Multiple-Antibiotic Resistance of Enterococcus spp. Isolated from Commercial Poultry Production Environments

Por Hayes, Joshua R., English, Linda L., Carr, Lewis E., Wagner, David D., Joseph, Sam W.
Publicado em 2004

Prevalence and Antimicrobial Resistance of Enterococcus Species Isolated from Retail Meats

Por Hayes, Joshua R., English, Linda L., Carter, Peggy J., Proescholdt, Terry, Lee, Kyung Y., Wagner, David D., White, David G.
Publicado em 2003

Changes in Antimicrobial Susceptibility of Native Enterococcus faecium in Chickens Fed Virginiamycin

Por McDermott, Patrick F., Cullen, Patti, Hubert, Susannah K., McDermott, Shawn D., Bartholomew, Mary, Simjee, Shabbir, Wagner, David D.
Publicado em 2005

High-Frequency Recovery of Quinupristin-Dalfopristin-Resistant Enterococcus faecium Isolates from the Poultry Production Environment

Por Hayes, Joshua R., McIntosh, Angela C., Qaiyumi, Sadaf, Johnson, Judith A., English, Linda L., Carr, Lewis E., Wagner, David D., Joseph, Sam W.
Publicado em 2001

Antimicrobial Resistance of Escherichia coli O157 Isolated from Humans, Cattle, Swine, and Food

Por Schroeder, Carl M., Zhao, Cuiwei, DebRoy, Chitrita, Torcolini, Jocelyn, Zhao, Shaohua, White, David G., Wagner, David D., McDermott, Patrick F., Walker, Robert D., Meng, Jianghong
Publicado em 2002

Antimicrobial Resistance of Escherichia coli O26, O103, O111, O128, and O145 from Animals and Humans

Por Schroeder, Carl M., Meng, Jianghong, Zhao, Shaohua, DebRoy, Chitrita, Torcolini, Jocelyn, Zhao, Cuiwei, McDermott, Patrick F., Wagner, David D., Walker, Robert D., White, David G.
Publicado em 2002