Interpretation of Erythropoietin and Haemoglobin Levels in Patients with Various Stages of Chronic Kidney Disease

Por Panjeta, Mirsad, Tahirović, Ismet, Sofić, Emin, Ćorić, Jozo, Dervišević, Amela
Publicado no J Med Biochem (2017)

ANTIOXIDANT CAPACITY IN THE LIPOPHILIC FRACTION OF ALZHEIMER’S BRAIN TISSUES

Por Šapčanin, Aida, Sofić, Emin, Tahirović, Ismet, Gavrankapetanović, Ismet, Kalcher, Kurt
Publicado no Bosn J Basic Med Sci (2007)

TOTAL CONTENT OF PHENOLS AND ANTHOCYANINS IN EDIBLE FRUITS FROM BOSNIA

Por Rimpapa, Zlatan, Toromanovic, Jasmin, Tahirovic, Ismet, Šapčanin, Aida, Sofic, Emin
Publicado no Bosn J Basic Med Sci (2007)

INHIBITION OF NEUTRAL RED PHOTOLYSIS WITH DIFFERENT ANTIOXIDANTS

Por Rimpapa, Zlatan, Sofić, Emin, Šapčanin, Aida, Toromanović, Jasmin, Tahirović, Ismet
Publicado no Bosn J Basic Med Sci (2007)

The Relation of Erythropoietin Towards Hemoglobin and Hematocrit in Varying Degrees of Renal Insufficiency

Por Panjeta, Mirsad, Tahirovic, Ismet, Karamehic, Jasenko, Sofic, Emin, Ridic, Ognjen, Coric, Jozo
Publicado no Mater Sociomed (2015)

DAILY FLUCTUATION OF CORTISOL IN THE SALIVA AND SERUM OF HEALTHY PERSONS

Por Ljubijankić, Nevzeta, Popović-Javorić, Ranka, Šćeta, Sabiha, Šapčanin, Aida, Tahirović, Ismet, Sofić, Emin
Publicado no Bosn J Basic Med Sci (2008)

URINARY HIPPURIC ACID AFTER INGESTION OF EDIBLE FRUITS

Por Toromanović, Jasmin, Kovač-Bešović, Elvira, Šapčanin, Aida, Tahirović, Ismet, Rimpapa, Zlatan, Kroyer, Gerhard, Sofić, Emin
Publicado no Bosn J Basic Med Sci (2008)