Does Domestication Cause Changes in Growth Reaction Norms? A Study of Farmed, Wild and Hybrid Atlantic Salmon Families Exposed to Environmental Stress

Por Solberg, Monica Favnebøe, Skaala, Øystein, Nilsen, Frank, Glover, Kevin Alan
Publicado em 2013

Growth reaction norms of domesticated, wild and hybrid Atlantic salmon families in response to differing social and physical environments

Por Solberg, Monica Favnebøe, Zhang, Zhiwei, Nilsen, Frank, Glover, Kevin Alan
Publicado no BMC Evol Biol (2013)

Hatching Time and Alevin Growth Prior to the Onset of Exogenous Feeding in Farmed, Wild and Hybrid Norwegian Atlantic Salmon

Por Solberg, Monica Favnebøe, Fjelldal, Per Gunnar, Nilsen, Frank, Glover, Kevin Alan
Publicado no PLoS One (2014)

Thermal plasticity in farmed, wild and hybrid Atlantic salmon during early development: has domestication caused divergence in low temperature tolerance?

Por Solberg, Monica Favnebøe, Dyrhovden, Lise, Matre, Ivar Helge, Glover, Kevin Alan
Publicado no BMC Evol Biol (2016)

Plasticity in growth of farmed and wild Atlantic salmon: is the increased growth rate of farmed salmon caused by evolutionary adaptations to the commercial diet?

Por Harvey, Alison Catherine, Solberg, Monica Favnebøe, Troianou, Eva, Carvalho, Gary Robert, Taylor, Martin Ian, Creer, Simon, Dyrhovden, Lise, Matre, Ivar Helge, Glover, Kevin Alan
Publicado no BMC Evol Biol (2016)