Mutants of the Zinc Ligands of Lacticin 481 Synthetase Retain Dehydration Activity but Have Impaired Cyclization Activity

Por Paul, Moushumi, Patton, Gregory C., van der Donk, Wilfred A.
Publicado em 2007

Sensory and protein profiles of Mexican Chihuahua cheese

Por Paul, Moushumi, Nuñez, Alberto, Van Hekken, Diane L., Renye, John A.
Publicado no J Food Sci Technol (2012)

Two Methods for Increased Specificity and Sensitivity in Loop-Mediated Isothermal Amplification

Por Wang, De-Guo, Brewster, Jeffrey D., Paul, Moushumi, Tomasula, Peggy M.
Publicado no Molecules (2015)

The Importance of the Leader Sequence for Directing Lanthionine Formation in Lacticin 481

Por Patton, Gregory C., Paul, Moushumi, Cooper, Lisa E., Chatterjee, Champak, van der Donk, Wilfred A.
Publicado em 2008