Changes of aroma compounds and qualities of freshly-squeezed orange juice during storage

Bằng Li, Xiao, Ren, Jing-Nan, Fan, Gang, Pan, Si-Yi
Xuất bản năm J Food Sci Technol (2018)

Effect of olive oil on the preparation of nanoemulsions and its effect on aroma release

Bằng Ren, Jing-Nan, Dong, Man, Hou, Yuan-Yuan, Fan, Gang, Pan, Si-Yi
Xuất bản năm J Food Sci Technol (2018)

In Situ Real-Time Tracing of Organophosphorus Pesticides in Apples by Solid-Phase Microextraction with Developed Sampling-Rate Calibration

Bằng Zhang, Xiao-Fan, Zhao, Li-Li, Huang, Ming-Quan, Li, Xiu-Juan, Pan, Si-Yi
Xuất bản năm Molecules (2019)

Screening a Strain of Klebsiella sp. O852 and the Optimization of Fermentation Conditions for Trans-Dihydrocarvone Production

Bằng Chen, Li, Zhang, Lu-Lu, Ren, Jing-Nan, Li, Xiao, Fan, Gang, Pan, Si-Yi
Xuất bản năm Molecules (2021)

Characterization of Aroma Active Compounds in Fruit Juice and Peel Oil of Jinchen Sweet Orange Fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O

Bằng Qiao, Yu, Xie, Bi Jun, Zhang, Yan, Zhang, Yun, Fan, Gang, Yao, Xiao Lin, Pan, Si Yi
Xuất bản năm Molecules (2008)

Study on the optimization of the decolorization of orange essential oil

Bằng Ren, Jing-Nan, Zhang, Yan, Fan, Gang, Wang, Mei-Ping, Zhang, Lu-Lu, Yang, Zi-Yu, Pan, Si-Yi
Xuất bản năm Food Sci Biotechnol (2018)

Effects of different sweeteners on behavior and neurotransmitters release in mice

Bằng Yin, Kai-Jing, Xie, Ding-Yuan, Zhao, Lei, Fan, Gang, Ren, Jing-Nan, Zhang, Lu-Lu, Pan, Si-Yi
Xuất bản năm J Food Sci Technol (2019)

Genomic and Transcriptomic Study for Screening Genes Involved in the Limonene Biotransformation of Penicillium digitatum DSM 62840

Bằng Zhang, Lu-Lu, Huang, Wen, Zhang, Ying-Ying, Fan, Gang, He, Jin, Ren, Jing-Nan, Li, Zhi, Li, Xiao, Pan, Si-Yi
Xuất bản năm Front Microbiol (2020)

Effect of Food Emulsifiers on Aroma Release

Bằng Li, Jia-Jia, Dong, Man, Liu, Yan-Long, Zhang, Lu-Lu, Zhang, Yan, Yang, Zi-Yu, Ren, Jing-Nan, Pan, Si-Yi, Fan, Gang
Xuất bản năm Molecules (2016)

Effect of short-term intake of four sweeteners on feed intake, solution consumption and neurotransmitters release on mice

Bằng Ren, Jing-Nan, Yin, Kai-Jing, Fan, Gang, Li, Xiao, Zhao, Lei, Li, Zhi, Zhang, Lu-Lu, Xie, Ding-Yuan, Yuan, Fang, Pan, Si-Yi
Xuất bản năm J Food Sci Technol (2020)

Screening of differentially expressed genes in the growth plate of broiler chickens with Tibial Dyschondroplasia by microarray analysis

Bằng Tian, Wen-xia, Li, Jia-kui, Qin, Ping, Wang, Rui, Ning, Guan-bao, Qiao, Jian-gang, Li, Hong-quan, Bi, Ding-ren, Pan, Si-yi, Guo, Ding-zong
Được phát hành 2013