Changes of aroma compounds and qualities of freshly-squeezed orange juice during storage

Por Li, Xiao, Ren, Jing-Nan, Fan, Gang, Pan, Si-Yi
Publicado no J Food Sci Technol (2018)

Effect of olive oil on the preparation of nanoemulsions and its effect on aroma release

Por Ren, Jing-Nan, Dong, Man, Hou, Yuan-Yuan, Fan, Gang, Pan, Si-Yi
Publicado no J Food Sci Technol (2018)

In Situ Real-Time Tracing of Organophosphorus Pesticides in Apples by Solid-Phase Microextraction with Developed Sampling-Rate Calibration

Por Zhang, Xiao-Fan, Zhao, Li-Li, Huang, Ming-Quan, Li, Xiu-Juan, Pan, Si-Yi
Publicado no Molecules (2019)

Characterization of Aroma Active Compounds in Fruit Juice and Peel Oil of Jinchen Sweet Orange Fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O

Por Qiao, Yu, Xie, Bi Jun, Zhang, Yan, Zhang, Yun, Fan, Gang, Yao, Xiao Lin, Pan, Si Yi
Publicado no Molecules (2008)

Study on the optimization of the decolorization of orange essential oil

Por Ren, Jing-Nan, Zhang, Yan, Fan, Gang, Wang, Mei-Ping, Zhang, Lu-Lu, Yang, Zi-Yu, Pan, Si-Yi
Publicado no Food Sci Biotechnol (2018)

Effects of different sweeteners on behavior and neurotransmitters release in mice

Por Yin, Kai-Jing, Xie, Ding-Yuan, Zhao, Lei, Fan, Gang, Ren, Jing-Nan, Zhang, Lu-Lu, Pan, Si-Yi
Publicado no J Food Sci Technol (2019)

Genomic and Transcriptomic Study for Screening Genes Involved in the Limonene Biotransformation of Penicillium digitatum DSM 62840

Por Zhang, Lu-Lu, Huang, Wen, Zhang, Ying-Ying, Fan, Gang, He, Jin, Ren, Jing-Nan, Li, Zhi, Li, Xiao, Pan, Si-Yi
Publicado no Front Microbiol (2020)

Effect of Food Emulsifiers on Aroma Release

Por Li, Jia-Jia, Dong, Man, Liu, Yan-Long, Zhang, Lu-Lu, Zhang, Yan, Yang, Zi-Yu, Ren, Jing-Nan, Pan, Si-Yi, Fan, Gang
Publicado no Molecules (2016)

Screening of differentially expressed genes in the growth plate of broiler chickens with Tibial Dyschondroplasia by microarray analysis

Por Tian, Wen-xia, Li, Jia-kui, Qin, Ping, Wang, Rui, Ning, Guan-bao, Qiao, Jian-gang, Li, Hong-quan, Bi, Ding-ren, Pan, Si-yi, Guo, Ding-zong
Publicado em 2013